Baby Tea Plant Update

Last month, we transplanted our first tea sprout. It was so tender that much of the plant broke off during the process, and we were afraid it might not make it. But now as you can see, it’s thriving and growing noticeably every day with several fresh leaves. We also have four more plants that have popped through the ground this week and will probably be ready to transplant soon.

Add Comment

Appetizers Beverages Bread Breakfast/Brunch Cookies Desserts Main Dishes Salads Sauces & Condiments Side Dishes Soups Treats
Pear Tart
October Nights Inspirations
Apple Pie Cookie
Apple Pie Cookies
31 Days of Tea Food & Culture Food History & Trivia Food Myths Gadget Reviews Gift Guides Health & Nutrition Ingredient Profiles News & Updates Tea History & Trivia
And Then There Were Seven … (baby tea plants, that is)
It’s a Big Week for Foodies!
Gadget Friday: Frosting Spatula

Want More?

Be one of the first to know about new products & events ... plus get a bonus of our recipes for Chocolate Lovers.

Thanks! Now check your e-mail & reply to the confirmation message. Then watch for your Chocolate Lovers' recipes!

Ooops! Something went wrong.