Keyword
A Walk in the Woods, pineapple, pistachio, salad, whipped cream
Prep Time2hours30minutes
Total Time2hours30minutes
Servings12
AuthorAlan & Marlys Arnold - Adventures with Tea
Ingredients
2cupsHeavy whipping creaminfused with 5-6 tsp. A Walk in the Woods loose tea**
1/2tspVanilla extract
2pkgs.Pistachio pudding mix
1canCrushed pineapple20 oz.
2cupsMini-marshmallows
1cupChopped walnuts
Instructions
The day before, add A Walk in the Woods loose tea to the milk and cold-infuse in the fridge overnight.** The next day, strain out loose tea and pour into a chilled mixing bowl along with vanilla extract. Beat until soft peaks form.
Drain pineapple, but reserve the juice. In a large mixing bowl, combine pudding mix, drained pineapple, and marshmallows. Add a couple of tablespoons of the pineapple juice as needed until no dry mix remains.
Gently fold in whipped cream and nuts. Chill at least 2 hours before serving. Serves 12-15.